Friday, November 7, 2008

family tradition







I talked to Mary today and she was making doughnuts! I have not made those in years. The fact that they are fried in oil has much to do with that, nonetheless, we made doughnuts tonight! L loved the process and we all enjoyed the product! The secret recipe is as follows:
canned biscuits (the cheapest generic kind)
oil 
powdered sugar
sugar and cinnamon
Use a doughnut cutter, or you can pull the center apart making a hole like we did when we were kids. Heat oil in pan until it bubbles when you put the dough in. Flip when brown on under side. After browning the other side, remove from heat and let sit 1 minute. Shake in desired coating or glaze. 
YUM YUM........

1 comment:

  1. Those look so delicious, I will have to try them. The fact that they are so easy to make is a bonus too!

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