Monday, February 2, 2009

Oh my, this soup is sooo good! Mr. W bought me the Food recipe book for my birthday. (yes, happy birthday to me!) He did buy me other thoughtful gifts as well, but I did request this one in particular! I can't wait to try other recipes, it's so nice to have a new menu to choose from. I made a few changes, as true to character. I added 1 c. half and half in place of 1 c. of the chicken stock, and reserved a few pieces of the cooked broccoli and chopped it instead of pureeing it. We topped ours with cheese and sour cream. (L will eat anything with cheese and sour cream) A few pieces of toasted french bread to dip in olive oil with balsamic vinegar and cracked pepper were a nice complement to this dish. 

No comments:

Post a Comment